Buttercream Sponge Cake

8.00

Ingredients:

Wheat Flour, Eggs, Sugar, Butter, Icing Sugar, Vanilla.

Allergens:

Wheat Flour, Eggs, Dairy.

 

Category:

Description

Homemade Buttercream Sponge Cake made with free range eggs. The cake is delicately iced and filled with buttercream icing.

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